Traditional Italian cuisine ranks among the world’s best cuisines in terms of the quality of its products, its cooking methods and its balance of nutrients
Each region of Italy has developed
specific culinary tastes
centuries based on the products
that were produced there.
Restaurant Tuscany blends elements of traditional Italian cuisine with great attention to detail and antique furniture, creating a pleasant and charming place to dine. The dining room features a fireplace for cozy winter evenings, while a pergola provides a welcoming atmosphere during warm summer nights.
The Braidot family has been running this restaurant for 50 years, with Luca working in the kitchen and his wife Barbara taking care of the dining room.
